Lasagna Soup
This easy lasagna soup has all the flavors of classic lasagna in a cozy, one-pot meal. Ready in 30 minutes with simple ingredients. Perfect for busy weeknights!
Print Recipe
Share Recipe
REMOVE ADSExperience ad-free content
SERVINGS: 6
Ingredients
- 1 lb ground turkey or chicken
- 1 onion diced
- 3 garlic cloves minced
- 1 red bell pepper diced
- 1 zucchini diced
- 3 cups marinara sauce
- 8 oz lasagna noodles
- 4 cups chicken bone broth
- 1 tsp Italian seasoning
- ½ cup shredded mozzarella
- Fresh basil
Optional Ricotta Topping:
- 1 1/2 cup ricotta or cottage cheese
- 1/4 cup basil
- 1/2 cup parmesan grated
- salt and pepper to taste
Instructions
Enable step-by-step mode- Heat large pot on medium. Add turkey, onion, and garlic. Cook 7–8 min until browned.
- Add bell pepper + zucchini. Cook 3–4 min until softened.
- Stir in marinara, broth, and Italian seasoning. Bring to boil, then reduce heat. Add in the lasagna noodles and simmer 20 min, stirring occasionally.
- Stir in ricotta topping just before serving for creaminess.
- Ladle into bowls. Top with mozzarella and fresh basil.