Pigs in a Blanket
A quick and cheesy gluten-free twist on a party classic. These pigs in a blanket are made with Brazi Bites Cheddar & Parmesan Cheese Bread for a crispy, savory finish—perfect for game days, after-school snacks, or crowd-pleasing appetizers.
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SERVINGS: 16
Ingredients
- 1 bag Brazi Bites Garlic Cheese Bread
- 1 bag cocktail weenies mini sausages
Optional: Dipping sauce of your choice — mustard, spicy mayo, BBQ, ketchup, etc.
Instructions
Enable step-by-step mode- Preheat oven to 400°F.
- Let the Brazi Bites thaw (pro tip: microwave for 30 sec to quicken the process).
- Once thawed, use a rolling pin to flatten dough and wrap around cocktail weenies (pro tip: use a toothpick to hold them together).
- Place on parchment paper.
- Bake in the oven at 400°F for about 30 minutes (until golden brown).
- Once baked, dip into sauce of choice.