Whipped Cottage Cheese Pizza Dip
Creamy, cheesy, and secretly high protein. Perfect with Firehook Crackers.
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SERVINGS: 6
Ingredients
- 1 cup cottage cheese blended until smooth
- ½ cup plain Greek yogurt optional, for extra creaminess
- ½ cup marinara sauce
- ½ cup shredded mozzarella cheese
- 2 tbsp grated Parmesan cheese
- 1 tsp Italian seasoning
- ½ tsp garlic powder
- Pinch of red pepper flakes optional
- Fresh basil chopped, for topping
- Firehook Sea Salt or Rosemary Crackers for serving
Instructions
Enable step-by-step mode- Preheat oven to 375°F.
- In a blender or food processor, whip cottage cheese until smooth.
- Stir in Greek yogurt, Italian seasoning, garlic powder, salt, and pepper.
- Spread the cottage cheese mixture into a small oven safe dish.
- Spoon marinara sauce over the top, then sprinkle with mozzarella and Parmesan.
- Bake for 15 to 20 minutes, until hot and bubbly.
- Remove from oven and top with fresh basil and red pepper flakes.
- Serve warm with Firehook Crackers for dipping.