Banana Cottage Cheese French Toast Bake
This Banana Cottage Cheese French Toast Bake is a warm and cozy breakfast made with ripe bananas, cottage cheese, eggs, and cinnamon. Naturally sweetened, easy to make, and great for meal prep—just bake, slice, and enjoy all week long.
Print Recipe
Share Recipe
REMOVE ADSExperience ad-free content
SERVINGS: 6
Ingredients
- 4 slices of bread cut into cubes
- 2 overripe bananas mashed
- ½ cup cottage cheese
- 2 large eggs
- 1 cup fairlife milk or any milk
- 2 tbsp honey or maple syrup
- 1 tsp cinnamon
- ½ tsp vanilla extract
- ¼ cup chopped pecans or chocolate chips, optional
Instructions
Enable step-by-step mode- Preheat the oven to 350°F and grease a baking dish
- In a bowl, whisk together mashed bananas, cottage cheese, eggs, milk, honey, cinnamon, and vanilla
- Add the bread cubes to the mixture and stir until fully coated
- Pour everything into the greased baking dish
- Sprinkle with pecans or chocolate chips if desired
- Bake for 25-30 minutes until golden and set
- Serve warm with syrup or fresh fruit